Black Watch

96 Inspected Aug 18, 2026

• SANITIZATION OF EQUIP. AND UTENSILS Critical

  The temperature of the rinse cycle of the heat sanitizing dish machine noted adequate to achieve final sanitization. The original dish machine was a chemical sanitizing machine the replacement is now the heat sanitizing machine. Observed 167.2F when tested.

Visited Aug 11, 2026

This visit is not one of the two scored inspections. The record has no score for this visit.

• HANDWASHING LAVATORIES AND SUPPLIES Critical

  A hand drying device was noted provided at the hand washing lavatory in the bar and in the secondary prep-space with the ice machine.

• SANITIZATION OF EQUIP. AND UTENSILS Critical

  An adequate amount of chlorine sanitizer was noted in the final rinse of the dish machine. The bar dish machine tested at 50 ppm the main dish machine is being switched for a heat sanitizing machine. The main machine is not in working order at the time of inspection.