Red Eye Bar (The)

POT HAZ RTE FOOD DATING AND DISPOSITION

Ready to eat potentially hazardous food in the form of cheese and other ingredients in the prep top cooler was noted not being properly dated for disposition.

CONTAMINATION FROM WIPING CLOTHS

Wiping cloths noted laying on prep cooler cutting board in kitchen. Wiping cloths noted not stored in adequate sanitizing solution in bar area.

POT HAZ RTE FOOD DATING AND DISPOSITION

Ready to eat potentially hazardous food in the form of frozen pizzas produced by associated kitchen was noted not being properly dated for disposition.