Stir Fry Express

Restaurant

Food Service · License 5037-1

POISONS/TOXIC MATERIALS AND MEDICINE Critical

Chemical spray bottles noted not labeled in food prep area.
SANITIZATION OF EQUIP. AND UTENSILS Critical

Inadequate sanitizing with chlorine was noted in the three compartment sink. Corrected onsite
FLOORS WALLS CEILINGS

Ceiling and ceiling vents in the establishment noted in need of cleaning.
LIGHTING

Ceiling lights noted not shielded in food prep area.